October 26, 2010

Pumpkin Cake

The annual pumpkin cake was baked and devoured last weekend. As sophomores in college, a girlfriend of mine introduced me to this moist and spicy cake topped with fluffy cream cheese icing. Her dad, a former chef, frequently invited us to his home for fancy coursed dinners complete with candlelight and appetizers. We were in heaven.

Somehow, I was able to get my hands on the recipe for this ah-mazing cake and it has been an integral part of our Fall festivities for the past 8 years. I bake it only during the season, and while people have begged me for the recipe, I don't dare. It's really not mine to share. I do bake it on request, however!

As the Sous-Chef De Cuisine Roscoe gave five stars to the batter, the icing, and the final product.

What are your favorite Fall treats? Do you share your "secret" recipes with people who ask?

4 comments:

  1. Oh my...such a tease!! Now pumpkin cake is all I will be able to think about until I can get my hands on some!

    ReplyDelete
  2. Mmmmmm....cake! I want some!

    ReplyDelete

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